Fukuoka's Culinary Masterclass Platform

Japanese Homemade Lunch Menu D
Japanese Homemade Lunch Menu D
Making basic home cooking with dashi
Service Description
Located next to the serene Ohori Park, Chef Yuki has developed a stunning kitchen and dining space. It provides the perfect setting for an unforgettable culinary experience. With years of expertise in teaching diverse cooking courses and creating recipes for top food brands in Japan, Chef Yuki invites you to embark on a flavorful journey through her thoughtfully crafted menu. Japanese Homemade Lunch Menu D White rice...Freshly cooked rice made by washing rice and cooking it in a pot. Hanpen Dango Soup...Use the dashi from the first batch. Nikujaga …Use the second soup stock. Soaked spinach ...Use the second soup stock. Itinerary Time: 11:00 - 14:00 Minimum Number of participants: 2 Maximum Number of participants: 6 Location: Ohori Park residence (detailed address will be sent after booking confirmation) Children between 7-10 will be charged USD150 per child




Upcoming Sessions
Cancellation Policy
To cancel or reschedule, please contact us 24 hours before the scheduled event.
Contact Details
3 Chome-5 Arato, Chuo Ward, Fukuoka, Japan
+81 (0)80 4790 5799
contact@umami-jp.com